Anglo Chef has been specifically designed for people wishing to come to the UK to improve and build on their kitchen work experience and gain practical experience in one of the world’s largest industries, whilst earning money to part fund their stay.
The programme aims to improve international understanding and enable trainees to take important skills back to their country of origin. Placements are in the kitchens of hospitality and catering business. |
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The programme is designed for trainees of 18 years and above, who are studying catering and/or with qualifications or significant experience as a chef. Trainees will be provided with their accommodation, food and a training allowance equivalent to the UK national minimum wage. Deductions from the allowance will be made for tax, national insurance and there may be charges for any other services provided by the host company such as accommodation and food.
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| Programme Start: |
Any Monday |
| English Level: |
Intermediate and above |
| Age Requirement: |
18+ |
| Eligibility: |
EU nationals only.
Catering students or qualified chefs.
 If you are a non EU national, you can apply for our PEP programme! |
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| Length of Programme: |
12 weeks – 1 year |
| Locations: |
Throughout the UK |
| Areas of Work: |
Hotels, restaurants, bars, other catering establishments, fast-food, campsites, theme parks (not exhaustive) |
| Remuneration: |
Minimum wage per hour with deductions for tax, national insurance, accommodation and any other services provided by the employer |
| Accommodation: |
Arranged by the host company usually in staff quarters in or near the hotel.
Accommodation options from Twin Group. |
| CIE Certification: |
Available to all students upon successful completion of the programme (extra fee).
More information about CIE. |
The cost of the programme is £370.
Options and fees for accommodation, travel insurance and airport transfers can be downloaded from our Download Centre.
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